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Nigella Seed

Botanical Name Nigella Seed
English Name Nigella Seed
Hindi Name Himali Jeera
Family Name Ranunculaceae

Cultivation

Black cumin seed (also known as “black seed”) has been consumed for centuries, especially in the Middle East and Southeast Asia. Known by various names such as “Habat-Ul-Sauda” and “Kalonji”, it’s both a spice and traditional medcine

Usage

used as a spice in Indian and Middle Eastern cuisine and medicine to treat a range of hepatic and digestive disorders, as well as fever, headaches and skin diseases

Packing

10 kgs, 15Kgs, 25 kgs, 50 kgs

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