Chilli Powder TWC
Black Matpe
Red chilli powder is a major food ingrediant in cuisines. It brings its characteristic bright red color and pungency to any preparation it is used in
Botanical Name Capsicum Frutescens
English Name Chili Powder
Hindi Name Mirch
Family Name Solanaceae
| Product Specifications ** |
| Appearance | Reddish orange granular powder |
| Moisture | 10% Max. |
| Shu (ASTA Method) | 15,000 – 90,000 |
| Color (ASTA Method) | 40 – 160 |
| Sieve Size | 20 – 60 Mesh (US) |
| Ash Content | Less Than 8% |
| Acid Insoluble Ash | 0.05 – 1.13 |
| Non Volatile Ether Extract | 12.5% MIN |
| Crude Fibre | Less Than 30% |
Usage
Chilli can be supplied in whole,crushed, powder or oleoresin forms in consistent colour and required pungentPacking
10 kgs, 25 kgsEnquiry Now